Crushed Olives in Oil
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🌿 Crushed Olives in Oil (Olive Schiacciate all'Olio)
The robust and traditional taste of Sicily, seasoned with oregano.
Product Description
Our Crushed Olives in Oil, known in Sicilian dialect as "alivi cunzati" or "alivi scacciati", are a delicacy prepared following the ancient autumn tradition. They are preserved in large quantities so they can be enjoyed throughout the year.
These olives are crushed and expertly seasoned with extra virgin olive oil and an aromatic touch of oregano.
Flavor and Tradition
This preparation offers a rustic, intense, and appetizing flavor. It is no coincidence that crushed olives are one of the essential side dishes found on the generous tables of Southern Italy.
Serving Suggestions
Crushed Olives in Oil are extremely versatile and flavorful:
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Appetizer: They are typically served among appetizers, ideal for enjoying alongside cheeses and cold cuts.
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Side Dish: Perfect as a side next to cold cuts and/or fresh or aged cheeses to enrich your platter.
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Seasoning: Also excellent for flavoring bruschettas or pasta dishes.
Per 100 g, this product delivers 632.7 kJ (153.8 kcal) with 5.63 g of fat, predominantly unsaturated. Carbohydrates total 0.99 g, primarily from natural sugars, while protein content stands at 0.80 g. Salt concentration is 4.0 g per 100 g serving. An excellent source of heart-healthy fats with minimal carbohydrate impact, ideal for Mediterranean cuisine applications.